avtorentacar
  • 09 Jun 2008 /  Cocktails
    Description

    A delicious recipe for Bullshot #4, with vodka, beef bouillon, lemon juice, Tabasco& sauce, Worcestershire sauce and celery salt. Also lists similar drink recipes.
    Ingredients

    2 1/2 oz vodka
    3 oz beef bouillon
    1 tsp lemon juice
    1 dash Tabasco& sauce
    1 dash Worcestershire sauce
    1 dash celery salt

    Method
    Add all ingredients to a cocktail shaker or pitcher with several ice cubes and stir. Strain into glass straight up or on the rocks and garnish with a stick of celery.
    Serve : Cocktail Glass
    nutriinfo
    (per 5.8 oz serving)

    Calories (kcal)
    Energy (kj)
    Fats
    Carbohydrates
    Protein

    183
    769
    0.4 g
    1 g
    1.2 g

    Fiber
    Sugars
    Cholesterol
    Sodium
    Alcohol

    0.1 g
    0.2 g
    0 mg
    293 mg
    28.4 g

    Tags: , , , , , , , , , , , , , , , ,