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  • 10 Mar 2008 /  Cocktails
    Description

    A delicious recipe for Creole, with light rum, lemon juice, Tabasco& sauce, beef bouillon, salt and pepper. Also lists similar drink recipes.
    Ingredients

    1 1/2 oz light rum
    1 tsp lemon juice
    1 dash Tabasco& sauce
    beef bouillon
    salt
    pepper

    Method
    Shake all ingredients with ice, strain into an old-fashioned glass over ice cubes, and serve.
    Serve : Old-Fashioned Glass

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  • 12 Feb 2008 /  Cocktails
    Description

    A delicious recipe for Bloody Bull, with vodka, tomato juice, beef bouillon, lime and lemon. Also lists similar drink recipes.
    Ingredients

    1 oz vodka
    1/2 glass tomato juice
    1/2 glass beef bouillon
    1 slice lime
    1 lemon wedge

    Method
    Pour vodka, tomato juice, and beef bouillon over ice in a highball glass and stir. Add the slice of lime and the wedge of lemon and serve.
    Serve : Highball Glass

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